|Place about 2 cups of chunks in a food processor and allow to sit at room temperature for about 10 minutes to lightly soften. If you have a newer food processor, you probably don't need to wait. Mine is pretty old, and I am waiting for it to die out. It has been 9 years and it is still kicking!! Or you can do this in your Vitamix (the dry container). If you use blender, you will likely need more liquid.|
Pulse until finely chopped. Add about 2 Tbsp. of lemonade or orange juice, or even just water if you have super sweet watermelon. Pulse again until smooth, like sorbet.
|Serve immediately! Makes 1-2 servings depending on whether you are eating for 2 or not lol.|
|Serve with thinly sliced fresh herbs such a mint or basil.|