|Wintergreen mint, chocolate mint, apple mint, lavender, lemon balm|
|Lemon thyme, lettuce and sweet basil|
|What it looks like right before it goes in the oven.|
|Sharp cheddar, Pancetta, chives, parsley, garlic, butter.|
|Cook pancetta or bacon in butter (no I am not Paula Deen; butter is ok in moderation). Add garlic and herbs.|
|Cut bread lenghwise then widthwise|
|Stuff with cheese slices|
|Pour buttery mixture over top, wrap entire loaf in foil and bake for 15. Remove from foil and bake another 15. Party time!!|
|1.Preaheat oven to 375. In a large bowl, mix flour, protein, baking powder, baking soda, salt, sugar, cocoa powder and cinnamon. |
. In another bowl, beat eggs and fold in ricotta. Add remaining ingredients, reserving the chocolate chips.
. Fold wet and dry ingredients, being careful not to over mix. Fill 20 muffin cups lined with paper cups with batter.Top each with a few chocolate chips.
|Bake 26-28 minutes or until center is cooked.|
|Super Yum, with 12 grams of protein each!|